Outbound Warehouse Worker
Location: Columbia South Carolina
Description: SYSCO is looking of Outbound Warehouse Worker right now, this career will be placed in South Carolina. More details about this career opportunity kindly read the description below. Job ID 7252
Location US-SC-Columbia
Category Warehouse
Type Full-Time
FLSA Status Non-Exempt
Minimum Education High School or Equivalent
Minimum Yrs. Experience ..
Reloca! tion Provided No
Travel Percentage (%) ..
More information about this job:Overview:
At Sysco we understand that building a great company is just like creating a great product - you must have all the right ingredients. For us, those ingredients are the cultures, backgrounds, ideas, and experiences behind our diverse workforce that embodies Sysco. Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational facilities, lodging establishments and other customers who prepare meals away from the home.
General Summary:
This is a warehouse position responsible for operating an electric pallet jack or forklift, selecting the correct products from warehouse racking, labeling product using SOS label technology, palletizing product as it is selected to build customer orders, and delivering product to the dock in a safe and efficient manner.
This position requi! res working until all products are accurately selected and loa! ded. Overtime hours and working weekends and holidays are required in order to successfully fill customersâ orders. Job requires working in areas with temperature and humidity variations based on local weather conditions, and on selecting environment (Dry, Cooler, and Freezer).
An individual must be able to satisfactorily perform each essential duty listed below. The requirements listed are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Sysco Columbia is located at 131 Sysco Ct., Columbia SC 29209.
Responsibilities:
Essential Skills and Knowledge
- Meet or exceed minimum efficiency levels established through an engineered production standard. Requires working rapidly at a constant pace for the entire shift, in a fast paced environment.
- Meet or exceed established cases per error go! als.
- Develop a good working knowledge of product, placement, and inventory control techniques and procedures.
- Hand select orders within various warehouse environments of fluctuating temperatures, including Dry, Cooler, and Freezer
- Operate assigned SOS unit to create labels; correctly place labels on product.
- Stack product on pallets in accordance with proper selecting procedures (for example, no stacking heavy-on-light, labels facing out, etc.).
- Operate an electric pallet jack or forklift to transport product.
- Stage pallets for loading on proper dock locations.
- Follow SyscoSafe preferred work methods at all times, and immediately advise supervisor of any unsafe conditions.
- Follow sanitation requirements in order to comply with policy set forth by the Company and by AIB (American Institute of Baking).
- Maintain and safely operate all assigned equipment, inc! luding but not limited to pallet jack, SOS unit, and personal protectiv! e equipment. Perform pre and post-trip inspections, and safely operate all mechanical equipment.
- Frequently lift product that weighs 1-75 pounds, up to 100 pounds; frequently reach up to 72â; constantly bend and twist while operating a pallet jack and/or forklift, retrieving items from lower shelf areas.
- Shrink-wrap product on loading dock.
- Attend all required company meetings.
- Other duties may be assigned.
Basic Requirements:
- Must be 18+ years of age
- Able to read, write and communicate effectively, as it relates to the job and to the safety regulations
- Must pass pre-employment testing (Drug Screen, Background Check, Physical Abilities Test)
- High school diploma or equivalent
- 3 months warehouse experience
- 3 months experience operating an electric pallet jack or forklift
- Previous exp! erience at Sysco or in food-service industry
To be successful in this position, the individual performing the duties must successfully demonstrate the following competencies:
- Safety Awareness
- Adaptability
- Quality Orientation
- Managing Work
Applicants must be currently authorized to work in the U.S. on a full-time basis without future employment sponsorship.
Sysco is committed to providing comprehensive retirement and benefits programs, a stock purchase plan, product purchase discounts and much more!
Sysco Columbia is a Tobacco Free Facility!
Sysco Columbia is proud to be an EEO/AA employer - M/F/D/V.
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If you were eligible to this career, please email us your resume, with salary requirements and a resume to SYSCO.!
If you interested on this career just click on the Apply button, you will be redirected to the official website
This career starts available on: Wed, 09 Oct 2013 00:06:34 GMT